Evan Krug

Crew Rating

Career: 41.60 percentile of ICSA crews

No season rating yet: needs 8+ crewed races in a season.

Singlehanded & Keelboat Ratings

DisciplineRating Rank RacesLast raced
Singlehanded0.74unranked (fewer than 10 races or not active)6Fall 2017

Regatta results

Regatta Role Div Races Avg Rating
Spring 2019 Team page Season
SSP Combined Division - GOLD Crew A 7 5.4 —
South Regional Kickoff Crew A 7 3.7 —
Olympia Gold Team Race Regatta Crew TR 8 88% —
ISSA Team Racing Championship (Baker Trophy) Crew TR 14 7% —
Islands Cup 2019 Crew A 8 3.5 —
2019 NWISA Team Race Championships Crew TR 12 92% —
2019 NWISA Fleet Race Championships Crew A 9 5.8 —
Fall 2018 Team page Season
Trick or Treat Team Race Crew TR 6 100% —
NWISA: South Regional, Olympia Crew A 5 8.8 —
NWISA Keelboats Qualifier Keelboat Crew A 6 2.7 —
NWISA Fall Championships- Ranking Regatta #1 Crew A 4 3.5 —
2019 Rose Bowl Regatta - Gold Crew A 8 14.1 —
Spring 2018 Team page Season
Quartermaster Ranking Regatta (GOLD) Crew B 11 2.6 —
NWISA Team Race Championship Crew TR 13 85% —
NWISA Regional Team Race - Bainbridge Crew TR 8 75% —
NWISA Fleet Race Championship Crew A 2 1.5 —
NWISA Bellingham Team Race Crew TR 18 89% —
Mallory Championship 2018 Crew A 6 15.0 —
Fall 2017 Team page Season
Rose Bowl 2018 - HS Silver Crew A 8 7.0 —
Olympia: Fall Ranking Championship, Gold Crew B 6 6.3 —
NWISA Singelhand Champs - RADIAL Singlehanded Skipper A 6 19.2 -2.65
NWISA Keelboat Championship Keelboat Crew A 4 2.0 —
ISSA National Keelboat Regatta Keelboat Crew A 10 8.1 —
NWISA Fall South Regional Crew A 8 2.2 —
Spring 2017 Team page Season
SSP Combined - GOLD Crew B 7 12.1 —
NWISA Team Race Districts Crew TR — — —
NWISA Doublehanded Districts Crew B 8 8.0 —
Island Cup Gold Crew A 11 6.2 —
Fall 2016 Team page Season
Rose Bowl - Silver Crew B 2 17.0 —
Olympia Regatta Crew B 3 4.7 —
Spring 2016 Team page Season
SSP Team Race - SILVER Skipper TR — — —
NWISA South Regionals Crew B 4 5.8 —
NWISA Olympia Regatta Crew A 3 24.3 —
NWISA Combined Division GOLD Crew A 3 11.3 —